I-870mm Chamber Filter Press ene-Vibrating Discharge kanye ne-Stainless Water Tank

Izinzuzo Eziyinhloko

✅Ukuphelelwa amanzi emzimbeni okusebenzayoNgokusebenzisa ubuchwepheshe bokucindezela kwesibili kwe-diaphragm, izinga lekhekhe lokuhlunga lingaphansi kuka-60%, okungaphezu kuka-30% kunelomshini wokucindezela ojwayelekile wokuhlunga ngokwezinga lokuphelelwa amanzi emzimbeni. Umthamo wokucubungula: Amathani angu-50 - 80 ngehora (angashintshwa ngokuya ngezici zezinto ezibonakalayo)

✅Uhlakaniphile futhi usindisa amandla abasebenziUkusebenza ngokuchofoza kanye: I-PLC ilawula ukuvulwa kwe-hydraulic kwesihlungi, ukudlidliza kokukhipha, kanye nokuthuthwa kwebhande lokuhambisa. Asikho isidingo sokuthinta ngesandla indwangu yesihlungi.

✅Ihlala isikhathi eside futhi igcina amandla kahleIpuleti lokuhlunga lenziwe nge-polypropylene eqinisiwe, emelana nama-acid nama-alkali, emelana nokuguquguquka, futhi enempilo ende yenkonzo. Umklamo osindisa amandla: Uma uqhathaniswa namamodeli endabuko, wonga u-20% kagesi.

✅Idizayini ephelele yesethiImishini ejwayelekile: Ipuleti lensimbi engagqwali elithwala uchungechunge (ubude bungenziwa ngokwezifiso) + Ithangi lokuqoqwa kwamanzi le-PVC elingagqwali Sekela ukufakwa kohlelo lokuhlanza amanzi olunomfutho ophezulu ukuvimbela indwangu yokuhlunga ukuthi ingavaleki.

Ukugeleza Komsebenzi

1. Isigaba Sokuphakela: Udaka lufakwa ekamelweni lokuhlunga ukuze luhlungwe okokuqala

2. Ukucindezelwa kwe-diaphragm:Amanzi acindezelwe kakhulu asetshenziselwa ukukhama ikhekhe lesihlungi, okwenza kube nokuphelelwa amanzi emzimbeni okwengeziwe.

3. Ukukhipha okuzenzakalelayo:Ukuvulwa okuzenzakalelayo kwamapuleti okuhlunga nge-hydraulic + Ukukhishwa kokudlidliza

4. Ukukhishwa kanye nokuqoqwa:Ikhekhe lesihlungi lithuthwa likhishwe yi-conveyor, bese i-filtrate igeleza iye ethangini lokuqoqa.

Izimboni Nezinto Ezisebenzayo

Ukumba: Ukususwa kwemfucuza evela ezimayini zegolide/zethusi, udoti wokuwasha isihlabathi

Ukuvikelwa Kwemvelo: Udaka lukamasipala, inhlabathi yomfula

Amakhemikhali: Ama-pigments, i-titanium dioxide, i-calcium carbonate

Ukudla: Okusanhlamvu kwe-Distiller, ukudla kobhontshisi, i-starch slurry

Ungayikhetha kanjani imodeli efanele?

1. Yiluphi uketshezi oludingekayo ukuhlunga?
   2. Lingakanani izinga lokugeleza kwamanzi?
   3. Izinga lokushisa/inani le-PH?
   4. Yikuphi ukungcola okuyinhloko okudinga ukuhlungwa kusuka kuketshezi? Kungakanani okuqukethwe yiko?

Singenza izincomo ngokusekelwe kulolu lwazi.